Yarmouth is located at the south western tip of Nova Scotia, in a beautiful rural area. Our lifestyle is governed by the sea, and our rural location has helped to form strong bonds between families and friends. Founded in 1761, Yarmouth prospered during the age of sail, and had the world’s 2nd highest shipping tonnage on record. Today, we are still an active seaport, welcoming the CAT during the summer months and home to Canada’s largest lobster fishery during the winter. With a population just over 18,000 people, Yarmouth welcomes you to explore our area and visit us soon.
Museum, Park, Tea Room, Gift Shop & Lighthouse. The Light rises 23m & the two-million candle-power beam can be seen over 30 nautical miles out to sea. Cape Forchu was named in 1604 by Samuel de Champlain, and today it marks the start of Nova Scotia’s Lighthouse Route. While visiting, enjoy the views and crisp salty air of the Yarmouth Harbour.
End of Highway 304, Yarmouth County
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Welcome to the salty romance of a working seaport. Stretching 4 km, the Yarmouth Waterfront is a busy hive of activity. Visit working wharves full of llobster and scallop boats, museums, and restaurants. Stroll the beautiful boardwalk that meanders into the country side with a great view of the Yarmouth Light. Many of our festivals & events also take place along the waterfront -- click here for more details.
Water Street, Town of Yarmouth
The historic prosperity of Yarmouth becomes reality when visiting the historic mansions on nearly every block, the bustling Main Street with its shopping district, and beautiful Frost Park (Yarmouth’s first graveyard). Visit over 30 unique retailers along our Main Street, stop in and visit some of our restaurants, or meander up a side street into the Collins Heritage Preservation District, featuring 31 heritage buildings.
Main Street , Town of Yarmouth
Yarmouth , along with neighbouring communities of Baie Sainte Marie and Argyle, combine to form Canada’s largest and richest fishing district. Some of our prized species include lobster, scallops, haddock, mussels, clams and saltfish. When visiting, be sure to try some local seafood, served by those who eat seafood on a daily basis. Local specialties include creamed lobster, pan-fried haddock, clams, baked halibut, and seafood chowder.
Throughout all of Yarmouth
